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Restaurant setup
Set up your tables, menu, recipes, kitchen and festival orders.
Add your tables
Add each table with its name and its number of seats.
For restaurants
Draw your floor plan
Place your tables on a map that looks like your dining room.
For restaurants
Check and restock ingredients
See how much of each ingredient you have, and add stock when you buy more.
For restaurants
Make a recipe for a dish
Say which ingredients a dish uses, so selling it takes them out of stock.
For restaurants
Set up your menu
Sort your dishes into menu groups, and choose the times of day when each one is sold.
For restaurants
Add modifiers
Let guests change a dish, like extra cheese or no onions.
For restaurants
Make a combo
Sell a few dishes together as one combo at one price.
For restaurants
Put cooks on kitchen stations
Choose which staff work at each kitchen station.
For restaurantsOn some plans
Plan a festival or event
Set up a festival with its dates and a special menu.
For restaurantsOn some plans
Manage festival bookings
See all festival bookings in a list or a calendar and take deposits.
For restaurantsOn some plans
Track festival orders
See every festival order and where each one is now.
For restaurantsOn some plans
Set how much you can make for a festival
Set how many orders you can take and watch for alerts when you get close.
For restaurantsOn some plans
Plan what to cook
See which ingredients your festival orders need, and which ones you must buy.
For restaurantsOn some plans
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